I hope all of you are enjoying the holiday period and if you are in the Southern Hemisphere then I hope you are enjoying the good weather (except perhaps if you are experiencing severe flooding...poor old Queenslanders). Here's some link love for the start of 2011.
The 10 best wedding cakes of 2010 as voted by Bride Magazine. Ah.maz.ing.
Some tips for food photography from Heather (of Sprinkle Bakes) for Pixiq.
This cake here is way sweet - perfect for a baby shower cake huh?
Honey Parfait on Green Apple Jelly? Sounds like a great summer dessert. Kris from Bake in Paris, is an incredible baker with the most beautiful food photography.
Mochi is something my kids love to bits. Here's a guide on how to make your own from The Food Librarian.
Like nesting dolls? Check out this site and these Saved By The Bell nesting dolls. I would totally buy these for my little brother.
Lastly, the tissue paper pom poms, or Mexican paper flowers we have all over our house and decorating the Christmas tree with are so easy to make. I've had so many people ask, so here's how. Thanks Martha.